Crumbs from the Master's Table

Identifier	BOK.NAM.AD1831
Title	Crumbs from the Master's Table
Description	This book is a collection of various thoughts and meditations followed by a reference to Christian scripture to act as a way of study or reflection. The earlier edition of this book, printed in England in 1794, was larger and contained a preface (Mason). However, it can be assumed that, based on popularity, a pocket-sized edition of the book was made to increase accessibility to the reader. Furthermore, this smaller edition was printed in New York, adding more credit to its wide-spread popularity as a source of spiritual study. * * * Mason, William. Crumbs from the Master’s Table. [Electronic Resource] ; or, Select Sentences of Divinity, . Eighteenth Century Collections Online. Printed for C. Dilly, in the Poultry; and T. Chapman, Fleet-street, 1794.
Date Created	1831 AD
Creator	William Mason
Publisher	D. Appleton
Geographical Coverage	New York
Temporal Coverage	18th Century 19th Century
Format	Print
Collecting Areas	History of Writing Collection See all items with this value
Language	English
Provenance	Faint, illegible handwritten notes on the recto side of the first endpaper "Olive Banks" handwritten at the top of the title page
Subject	Christianity See all items with this value Bible See all items with this value
Type	Bible reference
Bibliographic Citation	Mason, William, 1719-1791. Crumbs From The Master's Table; Or, Select Sentences, Doctrinal, Practical, and Experimental. New York: D. Appleton, 1831.